kṣīrá am, n. (fr. √ śyai?; fr. √ kṣar, or √ ghas, [Nir. ii, 5]; fr. √ ghas, [Uṇ. iv, 34]; g. ardharcādi), milk, thickened milk, [RV.]; [AV.]; [VS.]; [TS.] &c. (ifc. f(A). , [MBh. xiii, 3700])
the milky juice or sap of plants, [R.]; [Suśr.]; [Megh. 106]; [Śak.] (v.l.)
= -śīrṣa (q.v.), [L.]
water, [L.]
kṣīrá (as), m. N. of a grammarian (cf. -svāmin), [Rājat. iv, 488]