m. (n., [L.]) a kind of onion or garlic or a small red variety of it (prohibited as food), [Mn. v, 5]; [Yājñ. i, 176]; [Bhpr.]
[Nyāyam.] &c.
a turnip, [W.]
the tops of hemp chewed to produce an inebriating effect (the Gāñja), [W.]
n. poisoned flesh (meat of an animal destroyed by a poisoned arrow), [L.]